
A visit to Latteria Studio had been on my list for a while, ever since meeting Alice Adams last year at Il Baciarino, where she was collaborating on Emiko Davies' second cookbook Acquacotta ~ and even more so after an invitation to a lovely Sunday lunch in Alice's enchanted garden in Lubriano earlier this year ...
A native Australian who has called Rome home long enough to speak fluent Italian with a destinct Roman accent, Alice is a wearer of many hats of talent - a cook, food stylist, recipe developer, blogger and proprietress of before mentioned Latteria Studio a sunny gathering space, culinary prop studio and cooking school in the heart of Trastevere.
And while we only had time for a quick caffè, it was nice to get a tour of the studio {with a dash of prop envy} ...


